ZAP Bites: How Do You Take Your Steak?


Have you heard that Sullivan’s Steakhouse's Chicagoland locations have launched a new in-restaurant contest called “How Do You Take Your Steak?” This local favorite steakhouse is asking guests to share their creative, classic and delicious steak topping suggestions. Do you think potato chips would be the perfect crunchy addition, mac n’ cheese for a touch of southern flare or teriyaki sauce for a stir fry inspired steak? No matter how traditional or wacky the suggestion might be, Sullivan’s wants to hear it!

Starting beginning of May through June 15th, Sullivan’s Steakhouse will be providing mini comment cards for guest to fill out while dining in the bar or restaurant. Once the submission period closes, Sullivan’s will be hosting “fan voting” on their Facebook page to allow for guests and locals to promote and “like” their favorite topping combinations. Following the contest, Sullivan’s will include the winning steak combination on the menu during the month of June.

In the meantime, Sullivan’s is also offering their Summer Fling filet, lump crab cake and fresh lobster tail pairing for $49 this season. Now that is an award winning combination!

We hope you'll stop by your local Sullivan's in Chicago, Naperville or Lincolnshire to submit your favorite steak combo. We can't wait to hear about all the creative pairings!

Katie Niemiec, Publicist